Catering Menu

Our One Size 11x16 "3" Inch Deep Pan Feeds Around 20 to 25 people

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BISTEC ENCEBOLLADO

Marinated Steak with Onions & Peppers

$150
CAMARONES EN SOFRITO

Shrimp In Sofrito Sauce

$150
Pollo Al Horno

Roasted Chicken In Sofrito Sauce

$125
PERNIL

Slow Roasted Pork

$125
CHICHARRON DE POLLO

Seasoned Boneless Chicken Breast Dusted In Flour

$125
CARNE FRITA

Boneless Fried Pork

$125
ALITAS DE POLLO

Puerto Rican Chicken Wings

$110

ARROZ CON GANDULES

Yellow Rice & Pigeon Peas (V, VG)

$80
ARROZ AMARILLO

Yello Rice (V, VG)

$70
ARROZ BLANCO

White rice (V, VG)

$60
TOSTONES

Crunchy Plantains (V, VG)

$75
MADUROS

Sweet Plantains (V, VG)

$75
HABICHUELAS GUIZADA

Stewed Red Beans (V, VG)

$75
ENSALADA DE CONDITO

Macaroni Salad (V)

$75
ENSALADA VERDE

Green Salad (V, VG)

$65

Alcapurrias

Yuca Stuffed With Beef

Dozen $45
Rellenos de Papa

Potato Balls Stuffed With Beef

Dozen $45
YUCA FRITA

4 Lbs of Yuca Fries (V, VG)

$40
Pastelillos

Beef or Chicken

Dozen $35
Basitos de Tostones

Filled With Pork, Rice Or Vegetables

Dozen $35
Tres Leche Cake

Per Piece

$5